Henry C Ramos, creator of the Ramos Fizz, and his staff.
The cocktail named after Ramos, owner of the bygone Imperial Cabinet Saloon in downtown New Orleans, was originally (in 1888) called the New Orleans Fizz.
The drink was so popular that Ramos had to employ anywhere from 12 to 20 bartenders...
The last six finalists in the Fords Festive Cocktail Challenge!
Twelve finalists will recreate their recipes in January, competing to win a trip with Fords Gin to NYC!!! Everyone has done a fantastic job.. we’ve been fortunate enough to enjoy some really great cocktails. London is absolutely...
Introducing six of the twelve finalists in Fords Festive Cocktail Challenge.
The twelve finalists will re-create their recipes for judges in January, and an overall winner will be crowned to win a trip to New York!!! We have tasted some really amazing cocktails so far, and are blown away by the...
Bittersweet, smooth, and floral, check out the Gin Ration from @junipervancouver
Sultana-infused Amontillado Sherry
10 yr Tawny Port
Mia Amata Amaro
Juniper and peppercorn tincture
Expressed orange oil garnish, peel discarded
Check out @evebarldn’s take on a deconstructed Fords dirty martini. Awesome.
Fat washed olive oil
White balsamic vinegar
Sea salt foam
The Jasmine flowers in Fords botanical recipe add elegant floral notes, as well as a dry finish.
Jasmine also pairs well with honey, in a classic gin cocktails such as the Bees knees, or tea, which you can find in many holiday punch bowls
Fords Martini. Up, with a twist.
Fresh and floral with elegant notes of juniper and orange blossom. Finished off with a bright citrus zest from the lemon peel.
2 parts Fords Gin
1 part Dry Vermouth
1 dash orange bitters
Stirred, with plenty of ice in a mixing glass and strained into...
Orris powder, Angelica root and Lemon peel being added to the Fords botanical mix.
Fords Gin is made with a mix of nine botanicals sources from around the world.
It starts with a traditional backbone base of juniper and coriander seed, balanced with citrus from bitter orange, lemon and grapefruit...
Check out the super festive ‘Tinseltown Fizz’ from our friends at @littlebatbar for Fords Festive Cocktail Challenge
Keep the beautiful cocktails coming, London!!! ..And that Fords wrapping paper.. #ffcc #fordsgin #thecocktailgin #fordsfestivecocktailchallenge
Santa’s Whiskers, from @satans_whiskers for Fords Festive Cocktail Challenge Delicious!!!
‘Bad Santa’s Hard Shake’ from @thewigmore London for Fords Festive Cocktail Challenge
Spiced Wigmore Saison beer syrup
Homemade soft serve ice cream
Dollop of Christmas pudding
Check out this beautiful fizz from @sagerandwilde for Fords Festive Cocktail Challenge! ⛄️
A fortified mulled Cider from @barswift for Fords Festive Cocktail Competition.
Fords Gin, Becherovka, honey, fresh ginger, yellow sultanas and apple cider.
Thanks to @keeping.up.with.jones for slinging some awesome Fords Gin cocktails last night in Dallas!!! @nerdy_drinker
#fordsgin #thecocktailgin #bybartendersforbartenders #the86co #madeformixing #ninebotanicals #londondrygin
We thought this was a really beautiful Negroni, made by @rootbitters
1oz Fords Gin
1oz Sweet Vermouth
Stir all ingredients thoroughly in a mixing glass with ice and strain.
Express one orange peel and discard.
Garnish with a caramelized orange slice....
If you’re a wine lover, you have to understand grapes. If you’re a food lover, you have to understand technique and ingredients.
If you’re a gin lover, chances are you probably know a bit about Juniper. Juniper berries are a spice used in a wide variety of culinary dishes and best known for the...
A Corpse Reviver #2 made with Fords Gin
.75 oz Fords Gin
.75 oz Cointreau
.75 oz Lillet Blanc
.75 oz Lemon Juice
Published in Harry Craddocks’s 1930 Savoy Cocktail Book, Harry said of the Corpse Reviver #2: “Four of these taken in quick succession will unrevive...
Holiday season is punch season for cocktail lovers. The word punch originated from the Sanskrit Panc, meaning "five", as the drink was originally made with five ingredients: alcohol, sugar, lemon, water, and tea or spices. (Strong, sweet, sour, weak, and spice)
The drink was brought to...
Here is a warm cocktail recipe that will serve entire parties for those who love the flavor or gin and the classic autumn combination of apple and cinnamon. We call it the Spiced Apple & Gin Warmer
Spiced Apple & Gin Warmer
I bottle of Fords Gin
5 Liters of Apple Cider or Cloudy Apple Juice...
Beautiful shot courtesy of @niftyfifty_cocktails, showcasing a great cocktail perched atop one of our #navystrength Amontillado Sherry barrels.
Vanilla Orange Bitters